| Size: | 300,000 square feet | | Constructed: | 2001 | | Rooms: | One dry grocery storage room | | Ceiling height: | 28 feet | | Dock doors: | 32 | | SKUs: | racked for more than 12,000 | | | | Operations manager: | Tony Antelo | | Address: | 9350 N.W. 108th Ave
Miami, FL 33178 | | Phone: | (866) 289-1198
(305) 883-1198 | | Fax: | (305) 883-1199 | | Map: | View map | | Directions: | Driving directions |
|
- Robust WMS utilizing barcode scanning and radio frequency (RF) technology to support warehouse operation, and engineered labor standards to track labor productivity and control costs.
- Barcoded pallets enables tractability through the warehouse which provides inventory accuracy of 99.8% and strict date code rotation.
- Engineered labor standards with incentives for productivity and disincentives for errors provides for a high level of productivity and order accuracy.
- Automated pay for performance system compensates associates for tasks performed.
- Extensive management reporting for labor tracking, productivity, non-compliance and cost/case by associate.
- Combination scale and shrink-wrap machines provide quality control prior to shipping.
- Superior ratings for Food Safety and Hygiene from AIB International.
|
|
